Celebrate Valentines Day With Sticks’n’Sushi

To celebrate the day of love, Sticks’n’Sushi has created the perfect Eat In menu to share with loved ones. Available across all 12 restaurants, the menu will run from Wednesday 14th February to Sunday 18th
February.

The menu combines notes of Danish and Japanese flavours paying tribute to the restaurant’s dual heritage. The menu is priced at £98 for two or £120 for two with the addition of two glasses of Telmont Champagne.
The exclusive Valentine’s menu highlights include:

Robusuta Korokke
Lobster croquettes, shiso & miso aïoli

Ceviche Maki Pickled red onion, avocado & cucumber, topped with scallops, lime & coriander cress

Gyu Habu stick Beef filet with miso herb butter

Maguro temaki Spicy tuna, spring onion, masago and chives on crispy snack nori

Karameru Ice cream treats, each with a caramel twist

Sticks’n’Sushi restaurants provide the perfect setting for an intimate, romantic, or celebratory dinner. For this special occasion, the menu can be perfectly complemented with additions such as Exmoor caviar, Wagyu and Telmont Champagne to truly set the mood of the night. Known for its high-quality, fresh food based on a unique combination of sushi and sticks from the grill, there’s no better way to treat your loved ones this Valentine’s. The full menu can viewed: https://sticksnsushi.com/en/lp/valentines.

Bookings can be made via the website here:
https://www.sevenrooms.com/landing/sticksnevents