New Seasonal Dishes At Nessa Soho A Celebration Of Modern British Dining In Soho

Situnated at 1 Warwick, Nessa the modern British restaurant and bar, is a central Soho destination ideal for breakfast, brunch, lunch, dinner and evening drinking. Inspired by the boundary-breaking spirit of Vanessa Bell and the radical Bloomsbury Group, Nessa is where creativity, conversation, and community come together.

In line with the season, Nessa is introducing a new selection of seasonal dishes, reflecting a confident, produce-led and creative approach to cooking. Rooted in quality sourcing and a sense of occasion, the menu brings together bold flavours, comforting classics, and refined plates designed for both relaxed dining and lively sharing moments.

The new dishes include:

Cured Chalk Stream Trout
Neal’s Yard crème fraîche, pickled cucumber and dill
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Free Range Cotswold White Chicken Breast
Grilled vegetables, salsa verde
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Sirloin of Grass-Fed Irish Beef
Caramelised celeriac, roasted shallots & grilled kale
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Spring Spelt Risotto
Peas, grilled broccoli, asparagus and Spenwood cheese
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Steamed Cornish Cod
Roast fennel, lemon and herb dressing
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Sirloin of Grass-Fed Irish Beef
Caramelised celeriac, roasted shallots & grilled kale
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Aged Beef Tartare
Fresh cucumber, horseradish mayonnaise & potato cracker
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Dessert

Sticky Toffee Pudding
Salted caramel & Madagascan vanilla ice cream
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Rhubarb Trifle
Forced Yorkshire Rhubarb and custard, Ramsbury gin and salted oats
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Bar Snacks
Truffle Cheese Crumpets
&
Montgomery Cheddar & Guinness Rarebit
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Black Pudding Scotch Egg