SUMMER: MADE TO SHARE AT STICKS’N’SUSHI
Come rain or shine, Sticks’n’Sushi is serving up alfresco vibes with beautifully crafted sushi, fresh sticks from the grill and, if we’re lucky, sunshine! From people-watching in Covent Garden’s theatre quarter to shopping pit-stops at Battersea Power Station, or sundowners in historic Oxford, each terrace offers a distinct open-air setting to sit back, relax and watch the world go by.
With seven restaurants serving outdoors across the UK – including Islington, Victoria, Canary Wharf and Kingston – there’s a spot for every kind of summer moment, whether you’re catching golden hour, lunching long, or clinking cocktails under the stars.
Generous set menus like the Salmon & Friends (soy-cured salmon rice paper rolls, salmon nigiri, Ebi Panko, Spicy Tuna and Pink Alaska); or the As Good As It Gets, featuring everything from edamame to the roll-your-own Temaki Setto, all make for effortless summer feasting. From the grill, inventive sticks include Ramu Niku, tender lamb glazed in garlic butter and soy sesame and Gyu Katsu, a golden, panko-crusted beef fillet topped with rich okonomiyaki sauce and daikon cress.
Be it catching up with friends, enjoying a long lunch, or settling in for dinner, Sticks’n’Sushi’s terraces offer a true taste of summer, all served with a side of ‘Omotenashi’ hospitality – thoughtful, generous and with heart.
Sticks’n’Sushi terraces are now open in Oxford, Islington, Covent Garden, Battersea, Canary Wharf, Victoria and Kingston. Take it outside.
